Once again it is mud season in Vermont and this means those of us living in Norwich are thinking about which Table of Content we will attend next month. The rest of you benefit from our dilemma because we are dedicating this post to the books that are inspiring each dinner, with a review by the hosts as to why they chose their book.
How do these dinners work? Well, on two April Saturdays (2nd and 30th) in an event called Tables of Content, generous friends of the Norwich Public Library, will host dinners in their homes to raise money for our superb librarians and the building they inhabit. Each dinner is based on a book the hosts selected as the theme for their evening. To add excitement to the event, dinner guests choose their dinner assignment by the book selections — the location and hosts are revealed only after the selected books and guests have been matched.
How does this relate to books for you to read? Well, the books they selected will provide hours of inspired reading no matter what your reading preferences because once again, the hosts provided us with an eclectic selection. We thank all the hosts for their contributions to our reading lists and to the library’s bottom line by hosting these delicious fundraising dinners. We truly hope you enjoy reading some of their selections. BONUS for this post only: If you choose to purchase your Tables of Content book from the Norwich Bookstore, they will donate 20% of the purchase price to the Norwich Public Library! Just mention that your purchase is for the Tables of Content event. This applies to ebook sales as well.
Happy reading and happy eating!
Books Inspiring the April 2nd Dinner Parties
The Secret Wisdom of the Earth by Christopher Scotton (2015) – John Grisham called it “a marvelous debut novel… Set in coal country of Appalachia, rich in history and lore and tragedy. The story has everything a big, novel should have, and I hated to put it down.” Join us for a great night of conversation and dinner!
The Little Paris Bookshop by Nina George (2015) – In this picaresque novel, John Perdu cures human maladies through his literary apothecary – a book barge on the Seine, in Paris. When he discovers a letter from his past, Mr. Perdu sets out to find love through the people, landscape, and food of Provence. Join us for fun conversation, French food and fine wine from the Norwich Wine Shop. Relaxed and casual!
The Secret History by Donna Tartt (1992)- Join us for an evening of food and drink inspired by Donna Tartt’s intriguing novel The Secret History. The story unfolds at a small Vermont college, where a 20-year-old Californian transplant describes his entry into a mysterious circle of students studying Greek classics in an exclusive program. The events leading up to, and following, a tragic event are all at once suspenseful, mesmerizing and engrossing.
Gold Fame Citrus by Claire Vaye Watkins (2015) – In a not too distant future, California has completely dried up and is inhabited by the remnants of society who chose to live in arid independence. Surviving on rationed cola and squatting in an abandoned mansion, a former model and army deserter embark on an adventure when a mysterious child enters their lives. Watkins’ powerful use of language keeps you thirsty for every drop of water as an encroaching desert threatens to swallow what’s left of humanity. The characters in the book no longer have access to California cuisine, but dinner guests will dine on local foods and wines made famous in The Golden State. Attire is Californian casual.
The Time in Between by Maria Duenas (2011) – Sira Quiroga lives alone in Madrid with her seamstress mother and apprentices under her during her teens. By 20, she’s a professional seamstress and engaged to a mild-mannered government clerk. Sira thinks she knows the trajectory of her life until she meets a handsome, charismatic salesman who sweeps her off her feet. This leads to a chain of events that lands Sira in Morocco abandoned, penniless, and hopelessly in debt. In desperation, she falls back on her dressmaking skills and builds a successful business which ultimately brings her back to Madrid on a dangerous mission. There, she becomes the preeminent couturier of Nazi wives and is is enmeshed in the world of espionage. Join us for Spanish-inspired food and drink and a discussion about how ordinary citizens can make extraordinary contributions in challenging times, then and now. Dress is casual.
A Moveable Feast by Ernest Hemingway (1965) – Hemingway’s incredible memoir of life as an American ex-pat in Paris provides the theme for this French inspired meal. Your hosts for the evening came to read this book late in our lives; and we are so glad we finally found the time to enjoy his view of life in Paris and his quest for literary fame. This feast may even move outside if the spring-like weather holds. But inside or outside, we’ll celebrate life among the authors, painters and conversationalists that surrounded Hemingway, and we will serve a meal inspired by life along the Seine. Reading the book in advance is not required. We look forward to welcoming you to our table; please join us!
Books Inspiring April 30th Dinners
Animal, Vegetable, Miracle: A Year of Food by Barbara Kingsolver (2007) – Animal, Vegetable, Miracle is a most impressive piece of work. Barbara Kingsolver makes a convincing case for putting diversified farms at the center of American food production and home cooking at the center of eating. The book is filled with engaging research, beautiful imagery, and delightful humor. Be prepared to gain new perspectives on the ‘industrial-food pipeline’ and the many benefits of eating locally. Creating a food culture that’s better for the neighborhood and better on the table is the important idea explored here. Barbara Kingsolver began her family’s journey in the month of April eating locally sourced food, and we’ll follow her lead. Our farm-to-table dinner will be made from all local ingredients. Dress is casual. Please bring a passage you enjoyed from the book or a story about your favorite locally-sourced foods.
The Road to Little Dribbling: Adventures of an American in Britian by Bill Bryson (2016) – His words are witty, historically accurate, at times socially unacceptable, and frequently irreverent. His geography and sense of place are wonderfully described in a journey that roughly follows the Bryson line from Bognor Regis in the South to Cape Wrath in the North. Mr. Bryson invites us to accompany him as a fellow traveler, sharing his experiences as if we were there. An old map of the UK will be provided and guests are invited to place pins on their favorite villages and share a favorite story. All this to be accompanied by cosmopolitan fare while we eschew the stewed tomatoes, clotted cream and spotted dick. His prose is precise, humorous, and yes, again irreverent. Guests are encouraged to select a favorite passage to be read aloud. Dress is British Casual.
Station Eleven by Emily St John Mandel (2014) – “She was thinking about the way she’d always taken for granted that the world had certain people in it… How without any one of these people the world is subtly but unmistakably an altered place, the dial turned just one or two degrees.” Welcome to Year 20, when survivors of an apocalyptic flu pandemic and of the ensuing chaos remake their worlds after so many lives interrupted. Shakespeare’s work survives, while the Internet, cell phones and jet travel are no more. Our characters are connected by a moment in time and by relationships that reveal themselves in life and art. Come connect with new friends and neighbors in our moment in time, and we’ll share great food, drink and merriment.
The Heist by Daniel Silva (2014) – Stolen art, international espionage, a Middle East dictator — A thrilling page turner, The Heist by Daniel Silva follows Israeli spy/art restorer, Gabriel Allon across Europe and the Middle East as he hunts for one of the world’s most famous stolen paintings.The Heist was one of Penny McConnel’s selections for Pages in the Pub this past December. Please join us for some great Italian food, wine and conversation with others who like to indulge in some of the finest spy fiction.
Between the World and Me by Ta-Nehisi Coates (2015) – In the midst of a national epidemic of injustice, particularly toward black men, this personal, moving, poetic, and sensitive letter of an African-American father writing to his teenage son about racism in America is something we all need to consider as a community. Alongside a discussion of Ta-Nehisi Coates gripping story, Between the World and Me, we’ll enjoy the comforts of a warm meal and good drink. Dress is casual!
Delicious! by Ruth Reichl (2014) – To a mouth-watering base of the Manhattan foodie scene, add zesty insider information about magazine publishing. Mix well with a dash of mystery, a sprinkle of romance, a generous pinch of food history, and a scant spoonful of personal tragedy. The resulting literary confection is Delicious!, the first novel by legendary Gourmet magazine editor-in-chief Ruth Reichl. The New York Times Book Review sums it up as “a whole passel of surprises: a puzzle to solve; a secret room; hidden letters; the legacy of James Beard; and a parallel, equally plucky heroine from the past, who also happens to be a culinary prodigy.” Great food and a great story–what could be more fun, or delicious?! In keeping with the spirit of the book, our menu will rely on recipes from the Gourmet archives (but will NOT include any dishes developed to accommodate the limitations of wartime rationing!). No cast-iron guarantees, but Billie’s Gingerbread may make an appearance. So fire up your palate and come prepared to guess the secret ingredient in one of the dishes (a prize will be awarded!) and to entertain the group with a story about the best /most exotic meal you have ever had. Dress is colorful New York City creative; no all-black allowed!
The Martian by Andy Weir (2014) – After being left for dead during a brutal Martian storm, astronaut Mark Watney is forced to use his wits to survive. As he regains the ability to communicate with NASA and rescue missions are launched, we follow his ambitious plan to leave the red planet behind. Join us for some disco music (courtesy of a music collection) and a delightful dinner that will push the limits of molecular gastronomy. As is only fair, potatoes will feature heavily in both food and drink, but there will also be feats of edible engineering that would challenge even Watney’s resourcefulness. Be prepared to science the sh*t out of this feast while calculating how many pirate ninjas are required to power a rover down Main St.
The Sign of Four by Sir Arthur Conan Doyle (1890) – Drugs, murder, marriage, stolen treasure, the Indian Rebellion of 1857, London – Sherlock Holmes! How could that be anything but fun? Please join us for an exotic evening where we’ll seek to blend both the East and West. We’ll eat. We’ll drink. We’ll chat. There’s just so much to talk about! We’re bound to have fun. Please come.
The Boys in the Boat by Daniel James Brown (2013) – We followed Joe Rantz on his incredible journey from a challenging, often heart wrenching childhood, to the University of Washington rowing team, to the winning rowing team of the 1936 Berlin Olympics. Along the way we thought long and hard about resilience, opportunity, personal journeys, and the pure and special beauty of being part of an amazing team. We even learned a thing or two about making boats! Join us for a dinner made for champions — you’ll eat and drink like an Olympian, and enjoy a great conversation to boot! Dress is sporty casual. Guests are strongly encouraged to share their favorite quote from the book, and their own best experiences as part of Olympic-like teams.